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Stuffed Chili-Bharli Mirchi

By: Madhura Bachal
By: Madhura Bachal
Stuffed Chili-Bharli Mirchi
Table of Content Hide
1 Stuffed Chili-Bharli Mirchi
1.1 Ingredients
1.2 Instructions
2 Recipe Video
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Bharli Mirchi, Bharwan Mirch or Stuffed Pepper makes a perfect side dish to go along with Chapati or Bhakari. It’s got nice and spicy stuffing of roasted peanut powder, which gives it a nice and nutty flavor.

Stuffed Chili-Bharli Mirchi
Stuffed Chili-Bharli Mirchi

Stuffed Chili-Bharli Mirchi

Madhura Bachal Table of Content Hide 1 Recipe Video 0 (0) Bharli Mirchi, Bharwan Mirch or Stuffed… Snacks Indian food , Indian Recipe , Marathi Recipe , marathi recipes , Indian recipe video , stuffed baingan , stuffed eggplant , marathi recipe video , stuffed mushroom , stuffed okra , bharwan bhindi , bharwan mirchi , stuffed pepper , stuffed simla mirch , stuffed tomato , stuffed zucchini European Print Recipe
Nutrition facts: 200 Calories 20 grams Fat

Ingredients

  • 9 Bhavnagar Chilli
  • 1/2 cup Roasted Peanut powder
  • 1 tsp Red Chilli powder
  • 2 tsp Coriander powder
  • 1/4 tsp Turmeric powder
  • 1/2 tsp Garam Masala
  • Salt to taste
  • Oil for Shallow Frying

Instructions

  • Wash bhavnagari chilli very well and pat dry it.
  • Now make a slit through chilli and pull it apart.
  • Keep the stem on.
  • Now takeroasted peanut powder in a bowl.
  • To that add chilli powder, coriander powder, garam masala, turmeric powder and salt to taste.
  • Mix that very well.
  • Now stuff peanut masala in each slit bhavnagari chilli.
  • Put leftover masala aside.
  • Heat 2 tsp oil in a pan, line all stuffed chillies over oil on a pan.
  • Cover and allow it cook over medium heat for 5 mts.
  • After 5 mts, open the cover and turn them around.
  • Fry chillis until it gets deep golden color from all the way through.
  • Now put the leftover masala, allow it to cook for 2 more mts.
  • Stuffed Pepper is al ready to be served!

Recipe Video

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Madhura Bachal is a pioneer of Maharashtrian cuisine in the digital world. The young woman took a leap of faith back in 2009 when she started the very first YouTube channel dedicated to Maharashtrian cuisine. Over the years, Madhura has gained a following of over 4.3 million subscribers on her Marathi YouTube channel alone. Across different platforms, over 7 million people follow Madhurasrecipe.

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